Overview

Vinevinu was born during the 2024 harvest, the result of a shared passion between father and son, Luís and Manuel Cerdeira, both winemakers.

A visit to VINEVINU begins where everything starts: in the vineyard. There, guests have the rare opportunity to taste the wine right where it was produced, paired with carefully selected local delicacies. It’s a direct connection between place and flavor, set against a living, breathing landscape.

Next, we move into the winery, where the wine takes shape. Here, we open the doors to what is usually hidden, offering the exclusive experience of tasting wines directly from the tanks, something you simply can’t experience in a restaurant or bar.

The highlight of the visit happens at the table. We share a homemade lunch prepared by us, using local and seasonal ingredients, in a family-style setting that is informal and intimate. The true luxury at VINEVINU is this: having time to spend with those who visit us, creating unhurried conversations and toasting to the beauty of simplicity.

At VINEVINU, wine is just the beginning. The rest is made of people, stories, and authentic moments.